As part of the undertakings to make Pizarea the best food ordering company in Ghana, several integrations, features and upgrades are done on a daily basis. The journey so far has not been very easy but Pizarea only promises to deliver the best to its customers. In light of this, Artificial Intelligence (AI) technology which is the ability of a machine to mimic the cognitive abilities that human associate with the human mind such as learning and problem solving skills has been incorporated into the food ordering process on Pizarea.

The human processes which is on some occasions not very reliable or accurate has been reduced in the ordering process. Orders placed online now with the help of Artificial Intelligence gets attended to immediately. This system is able to call and confirm the order as soon as possible and even make any necessary changes or additions customers seek to make to their orders.
Artificial intelligence was founded as an academic discipline in 1956 and over the years has been embraced and improved significantly. Some of the capabilities classified as AI are machines ability to successfully understand human speech, autonomous cars intelligent routing in content delivery network, ability to compete in highly advanced and strategic gaming systems are the few among many others.
This technology has mainly been incorporated into the system in order to serve every customer to their utmost satisfaction since every customer is extremely precious to Pizarea and ought to be treated as such.






Pizza Hut came to Ghana about 2 years ago and they has since been the hallmark of the pizza industry. The standards they live by and the care with which they prepare the meals just sets them apart from the other pizza joints around. Although a franchise, the taste is impeccably the same as the over 16,000 Pizza Hut locations across the globe. They are currently located in United States, China, India, Russia, Mexico, United Kingdom, Indonesia, Chile, Saudi Arabia and many other countries in the world.

Talk about flavours; we have got them all, talk about sizes; there is absolutely no limitation, talk about design or decoration; we will certainly blow your mind. We have over five cake shops ready and willing to take your order and serve you. No matter how customised you want it. They will definitely deliver. These bake shops have been in the cake business since time immemorial. They know what you want even better than you do.
Ghana is a mother- no two ways- and she feeds her young. She is blessed with multiculturalism, an indication of a chance to discover and uncover what each tribe has got to offer, especially lifestyle and food. Being endowed with fertile soil and a great tropical climate, Ghana offers an assortment of tastes that give nationals a chance to explore the pleasures that life has to offer.
Ghanaian foods are mainly carbohydrates served with a sizeable portion of protein, vitamins and minerals. Thus, a person may eat a high-carb main meal with a vitamin-packed sauce, stew or soup, engulfed with sizeable portions of meat or fish.
These round foods are best served with soups such as groundnut soup, ebunuebunu, chicken light soup, dry fish light soup, beef light soup, palm nut soup, fisherman’s soup, okro soup, ayoyo soup among others. Among these, tuozaafi is best taken with ayoyo sauce. Kenkey and banku may also be eaten with hot grinded red, black or green pepper sauce accompanied with meat, fish or fried egg.
anaemia; tomato stew with meat, fish or mushroom; agushie stew; assorted vegetable stew; garden egg stew; meat stew or even fante- fante, which is a fresh fish stew by the Fante tribe. One pot dishes such as the nation’s favourite jollof rice, garifortor, acherker and mpotompoto are also delicious main meals that cannot be overlooked. Another meal enjoyed by Ghanaians is boiled beans with fried ripe plantain glazed with palm oil and sprinkled with crisp sweet-scented gari, a pocket-friendly meal available in every region.
Ghanaian folks are generally known for their hospitality and friendliness. It is easy to walk into neighbour’s house and get served with a portion of any of the above-mentioned meals. The trick is to be a nice person; the opposite works for people who are trying to lose weight too (just saying). But if your aim is to eat, try keeping up a smile.







In the first quarter of the year, we partnered with
Just as Pizarea is a locally developed and funded program, we feel obliged to help people who are striving to make it in this tough economy. In light of this, we are proud sponsors of the Gentleman Radio Top 10 Underground Artistes show.
Intrigued by how fast Pizarea is growing, Joy business van decided to conduct a full interview on Pizarea. Where the CEO, Desire Ameleke as well as the entire Pizarea team was interviewed and commended on the good work done. They were awed by the fact that the mobile application app and the website were fully developed in Ghana. The ordering process together with its en route activities were fully captured and recorded by the Joy Business Van. We are humbled to have made it to the list of Ghanaian Start-ups that inspire people.
In addition, the Ghana Investment and Promotion Centre,

Cambridge Dictionary defines a foodie as a person who loves food and is very interested in different kinds of food. I love food; I am very interested in different kinds of food; and therefore I am a foodie. I don’t blame me, I blame my mother and after I explain myself, you will blame her too. I grew up in an average home where choice was a luxury. We did not get to be picky, especially with food. My siblings and I ate as much as we wanted daily from what was served us, not daring to complain or to make a counter request. Typically, the average African home is like that. You eat what you are served or you attract a punch. My mother’s punch was brutal and I was no fool to let it come my way. So, I grew up like this, appreciating the smallest things that contain nutrients.
manually-processed carbohydrate foods, usually accompanied by sumptuous stews and soups, with an added element of protein to suit one’s taste. Each tribe seems to have a little nutritive surprise for the other’s taste buds so much so that one is forced to remain at peace with his brother for the benefits of his belly. In fact, if there ever was a driving force behind Ghana’s long-known peace, I would not hesitate to point fingers at our food.